Hospitality Delivery Service: Trends, Opportunities & Challenges

siteadmin April 12, 2022
hospitality food delivery service rider bicycle
DAVO February 2022 728×90

After seeing a substantial uptick in new delivery and carry-out services since the onset of the COVID-19 pandemic, this has been a lifeline for many restaurants to continue serving customers, keep employees working, and perpetuate a revenue stream.

As such, the introduction of third-party…

Source: totalfood.comRead more